2010· 92 min★ 7.6· Documentary
Why do we throw away so much food? And how can we stop this kind of waste?Amazing but true: On the way from the farm to the dining-room table, more than half the food lands on the dump. Most of it before it ever reaches consumers.
Cast: Klaudia Fischer, Jörn Franck, Michael Gerling
Director: Valentin Thurn
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